Maple Roasted Brussels Sprouts with Smoked Bacon & Hazelnuts
In collaboration with OXO UK. Ah, the humble Brussels sprout. Folk tend to be firmly in the ‘love them’ or ‘hate them’ camp and even in our family opinions are divided. I love them, especially lightly sauteed Brussels sprouts tops cooked with bacon and maple syrup served over a generous helping of creamy polenta. The ultimate …